Loaded Potato Tacos Plate
2 tacos with griddled potatoes, cheese, green chile, guacamole, sour cream, cabbage slaw and green onion
Howlin’ Tostada
Crisp corn tortillas with creamy anasazi beans, lettuce, corn/black bean salsa, mango dressing, spicy pumpkin seeds, cotija cheese and fried plantain.
Coyote’s Yin Yang Salad
Jicama, red bell pepper, scallions, cashews and snow peas, served on a bed of red cabbage, and mixed greens.
Southwest Dinner Salad
Mixed greens, tomato, carrot and red bell pepper with Southwestern vinaigrette.
Quesadilla with Pasilla Chile
Melted cheese served with salsa, sour cream and guacamole.
Rice and Beans Plate
Anasazi beans, rice, flour tortilla and cheese
Caesar Salad
Romaine lettuce, red onions, Caesar dressing, parmesan cheese and corn salsa.
Santa Fe Nachos
Blue corn tortillas and black beans with chipotle chile sauce, guacamole, sour cream and melted cheese
Bean and Rice Taco
Anasazi beans, rice, lettuce and cheese.
Yucatan Salad
Green leaf lettuce, red onion, carrot, sweet peppers, cabbage and corn in Southwest vinaigrette served on a flour tortilla with fruit salsa and chipotle cream.