Grilled Veggie Quesadilla

An assortment of fire roasted vegetables (red bell pepper, sweet potato, mushroom, red and green onion, jalapeno, and tomato), melted jack and cheddar cheeses: served with our chipotle cream.

Quesadilla with Pasilla Chile

Melted cheese served with salsa, sour cream and guacamole.

Rice and Beans Plate

Anasazi beans, rice, flour tortilla and cheese

Caesar Salad

Romaine lettuce, red onions, garlic chips, Caesar dressing, parmesan cheese and corn salsa. Options: Charbroiled chicken breast, Vegetarian, (GF – no garlic chips)

Bean and Rice Taco

Anasazi beans, rice, lettuce and cheese.

Cheese Enchilada Plate

Melted jack and cheddar cheese with ranchero sauce.

Roasted Garlic and Spinach Quesadilla

Southwestern Rice and Bean Burrito

Flour tortilla with guacamole, fresh salsa, cheese, rice and black beans

Loaded Potato Tacos Plate

2 tacos with griddled potatoes, cheese, green chile, guacamole, sour cream, cabbage slaw and green onion

Ranchero Burrito Plate

Southwest burrito baked with ranchero sauce and melted cheese. Options: chicken, carnitas, steak, or rice and bean.

Ranchero Burrito

Southwest burrito baked with ranchero sauce and melted cheese. Your choice of chicken, steak, carnitas, or rice and bean

Howlin’ Tostada

Crisp corn tortillas with creamy anasazi beans, lettuce, corn/black bean salsa, mango dressing, spicy pumpkin seeds, cotija cheese and fried plantain

Southwest Dinner Salad

Mixed greens, tomato, carrot and red bell pepper with Southwestern vinaigrette.

Adobe Salad

Mixed salad, corn, jicama, red onion, cheese, tomatoes, sour cream and guacamole with Southwestern vinaigrette. Options: steak, chicken or shrimp, vegetarian

Coyote’s Yin Yang Salad

A Southwestern Asian chicken salad. Charbroiled chicken breast, jicama, red bell pepper, scallions, cashews and snow peas, served on a bed of red cabbage, and mixed greens. Options: Charbroiled Chicken Breast, Vegetarian

Yucatan Salad

Charbroiled chicken breast on green leaf lettuce, black beans, red onion, carrot, sweet peppers, cabbage and corn in Southwest vinaigrette served on a flour tortilla with fruit salsa and chipotle cream topped with tortilla confetti. Options: Chicken, Vegetarian, GF: no tortilla confetti