Bite Into Our New Crunchy Fish Tacos with California Avocado Salsa!
Get ready for a fresh and crispy twist—Chef Mark’s latest creation brings together panko-crusted wild Alaskan cod, zesty California avocado salsa, and crunchy green papaya slaw, all wrapped in soft corn tortillas. Topped with house-pickled onions and fresh cilantro, this taco is a must-try.
Now available at Sunrise and So Davis locations.
Coming soon to Folsom Broadstone next month!
Our Current Specials
Not all locations currently have specials and they may vary by location.
Select your location below to view your specials.
Fajita Burrito
Sweet bell peppers and onions with rice, guacamole, pepper jack cheese, salsa and chipotle cream; choice of meats or veggie
Vegetarian | Chicken | Seafood | Steak
Crunchy Fish Tacos
Panko crusted Pacific cod, California avocado salsa, green papaya slaw on soft corn tortillas with house pickled onions and fresh cilantro.
Available a la carte (2 tacos) or as a plate with rice and beans.
**Now available at all locations**
Asparagus and Spinach Quesadilla
Grilled asparagus, spinach, roasted red bell peppers, pepper jack cheese topped with lightly dressed arugula, fresh tomato, cotija and pumpkin seeds: served with red pepper aioli
Vegetarian | Grilled Shrimp