Seasonal Specials

Dos Coyotes’ Legendary Seasonal Specials

Looking for something a little different to spice up your lunch or dinner? Look no further than Dos Coyotes’ diverse menu of seasonal specials. Each recipe has been painstakingly created and tested by Bobby Coyote and head chef Mark Casale to provide you with a culinary experience that explodes with fresh, seasonal flavors.

North Davis Specials

  • Red Chile Enchiladas

    Corn tortillas, filled with your choice of meats or cheese, then baked in our New Mexican red chile sauce, topped with three cheeses, citrus marinated onions, and cilantro sprigs.

  • Green Chile Enchiladas

    Corn tortillas, filled with your choice of meats or cheese, then baked in our New Mexican green chile sauce, topped with three cheese, salsa and shredded lettuce.

  • Yolo Mango Burrito

    Charbroiled chicken breast, fresh mango salsa, fresh avocado, rice, lettuce, habanero salsa and dawg sauce.

  • Scallop Scampi Burrito

    Scallops , baby spinach sauteed in lemon-garlic butter in a flour tortilla with rice and roasted tomato salsa.

  • California Fish Taco Plate

    Two marinated, charbroiled Ono tacos on flour tortillas with avocado, creamy, smoked chile sauce, onion, cilantro, cabbage with orange and cucumber salsa.

  • Ono Po’boy

    Grilled Ono, New Mexican slaw, fresh avocado, tortilla strips, citrus onions and dawg sauce on a toasted roll.

  • Strawberry Salmon Tostada

    Char broiled, coriander crusted Pacific Salmon & fresh strawberry salsa atop our Howlin Tostada salad.

  • Mango Chicken Quesadilla

    Fresh mango, charbroiled chicken, pepper jack cheese, cilantro and onion in a grilled flour tortilla.

  • Artichoke

    Steamed Artichoke served with a salsa Romeso.

  • any burrito with green chile style

    Smothered in New Mexican green chile sauce, topped with shredded lettuce, pico de gallo and Mexican cheese.

  • any burrito with red chile style

    Smothered in New Mexican red chile sauce, topped with citrus marinated onions, cilantro and Mexican cheese.

South Davis Specials

  • Red Chile Enchiladas

    Corn tortillas, filled with your choice of meats or cheese, then baked in our New Mexican red chile sauce, topped with three cheeses, citrus marinated onions, and cilantro sprigs.

  • Green Chile Enchiladas

    Corn tortillas, filled with your choice of meats or cheese, then baked in our New Mexican green chile sauce, topped with three cheese, salsa and shredded lettuce.

  • Yolo Mango Burrito

    Charbroiled chicken breast, fresh mango salsa, fresh avocado, rice, lettuce, habanero salsa and dawg sauce.

  • Scallop Scampi Burrito

    Scallops , baby spinach sauteed in lemon-garlic butter in a flour tortilla with rice and roasted tomato salsa.

  • California Fish Taco Plate

    Two marinated, charbroiled Ono tacos on flour tortillas with avocado, creamy, smoked chile sauce, onion, cilantro, cabbage with orange and cucumber salsa.

  • Ono Po’boy

    Grilled Ono, New Mexican slaw, fresh avocado, tortilla strips, citrus onions and dawg sauce on a toasted roll.

  • Strawberry Salmon Tostada

    Char broiled, coriander crusted Pacific Salmon & fresh strawberry salsa atop our Howlin Tostada salad.

  • Mango Chicken Quesadilla

    Fresh mango, charbroiled chicken, pepper jack cheese, cilantro and onion in a grilled flour tortilla.

  • Artichoke

    Steamed Artichoke served with a salsa Romeso.

  • any burrito with green chile style

    Smothered in New Mexican green chile sauce, topped with shredded lettuce, pico de gallo and Mexican cheese.

  • any burrito with red chile style

    Smothered in New Mexican red chile sauce, topped with citrus marinated onions, cilantro and Mexican cheese.

Market Square Specials

  • Red Chile Enchiladas

    Corn tortillas, filled with your choice of meats or cheese, then baked in our New Mexican red chile sauce, topped with three cheeses, citrus marinated onions, and cilantro sprigs.

  • Green Chile Enchiladas

    Corn tortillas, filled with your choice of meats or cheese, then baked in our New Mexican green chile sauce, topped with three cheese, salsa and shredded lettuce.

  • Yolo Mango Burrito

    Charbroiled chicken breast, fresh mango salsa, fresh avocado, rice, lettuce, habanero salsa and dawg sauce.

  • Scallop Scampi Burrito

    Scallops , baby spinach sauteed in lemon-garlic butter in a flour tortilla with rice and roasted tomato salsa.

  • California Fish Taco Plate

    Two marinated, charbroiled Ono tacos on flour tortillas with avocado, creamy, smoked chile sauce, onion, cilantro, cabbage with orange and cucumber salsa.

  • Ono Po’boy

    Grilled Ono, New Mexican slaw, fresh avocado, tortilla strips, citrus onions and dawg sauce on a toasted roll.

  • Strawberry Salmon Tostada

    Char broiled, coriander crusted Pacific Salmon & fresh strawberry salsa atop our Howlin Tostada salad.

  • Mango Chicken Quesadilla

    Fresh mango, charbroiled chicken, pepper jack cheese, cilantro and onion in a grilled flour tortilla.

  • any burrito with green chile style

    Smothered in New Mexican green chile sauce, topped with shredded lettuce, pico de gallo and Mexican cheese.

  • any burrito with red chile style

    Smothered in New Mexican red chile sauce, topped with citrus marinated onions, cilantro and Mexican cheese.

Roseville Specials

  • Red Chile Enchiladas

    Corn tortillas, filled with your choice of meats or cheese, then baked in our New Mexican red chile sauce, topped with three cheeses, citrus marinated onions, and cilantro sprigs.

  • Green Chile Enchiladas

    Corn tortillas, filled with your choice of meats or cheese, then baked in our New Mexican green chile sauce, topped with three cheese, salsa and shredded lettuce.

  • Yolo Mango Burrito

    Charbroiled chicken breast, fresh mango salsa, fresh avocado, rice, lettuce, habanero salsa and dawg sauce.

  • Scallop Scampi Burrito

    Scallops , baby spinach sauteed in lemon-garlic butter in a flour tortilla with rice and roasted tomato salsa.

  • California Fish Taco Plate

    Two marinated, charbroiled Ono tacos on flour tortillas with avocado, creamy, smoked chile sauce, onion, cilantro, cabbage with orange and cucumber salsa.

  • Ono Po’boy

    Grilled Ono, New Mexican slaw, fresh avocado, tortilla strips, citrus onions and dawg sauce on a toasted roll.

  • Strawberry Salmon Tostada

    Char broiled, coriander crusted Pacific Salmon & fresh strawberry salsa atop our Howlin Tostada salad.

  • Mango Chicken Quesadilla

    Fresh mango, charbroiled chicken, pepper jack cheese, cilantro and onion in a grilled flour tortilla.

  • any burrito with green chile style

    Smothered in New Mexican green chile sauce, topped with shredded lettuce, pico de gallo and Mexican cheese.

  • any burrito with red chile style

    Smothered in New Mexican red chile sauce, topped with citrus marinated onions, cilantro and Mexican cheese.

Folsom Specials

  • Red Chile Enchiladas

    Corn tortillas, filled with your choice of meats or cheese, then baked in our New Mexican red chile sauce, topped with three cheeses, citrus marinated onions, and cilantro sprigs.

  • Green Chile Enchiladas

    Corn tortillas, filled with your choice of meats or cheese, then baked in our New Mexican green chile sauce, topped with three cheese, salsa and shredded lettuce.

  • Yolo Mango Burrito

    Charbroiled chicken breast, fresh mango salsa, fresh avocado, rice, lettuce, habanero salsa and dawg sauce.

  • Scallop Scampi Burrito

    Scallops , baby spinach sauteed in lemon-garlic butter in a flour tortilla with rice and roasted tomato salsa.

  • California Fish Taco Plate

    Two marinated, charbroiled Ono tacos on flour tortillas with avocado, creamy, smoked chile sauce, onion, cilantro, cabbage with orange and cucumber salsa.

  • Ono Po’boy

    Grilled Ono, New Mexican slaw, fresh avocado, tortilla strips, citrus onions and dawg sauce on a toasted roll.

  • Strawberry Salmon Tostada

    Char broiled, coriander crusted Pacific Salmon & fresh strawberry salsa atop our Howlin Tostada salad.

  • Mango Chicken Quesadilla

    Fresh mango, charbroiled chicken, pepper jack cheese, cilantro and onion in a grilled flour tortilla.

  • any burrito with green chile style

    Smothered in New Mexican green chile sauce, topped with shredded lettuce, pico de gallo and Mexican cheese.

  • any burrito with red chile style

    Smothered in New Mexican red chile sauce, topped with citrus marinated onions, cilantro and Mexican cheese.

Elk Grove Specials

  • Red Chile Enchiladas

    Corn tortillas, filled with your choice of meats or cheese, then baked in our New Mexican red chile sauce, topped with three cheeses, citrus marinated onions, and cilantro sprigs

  • Green Chile Enchiladas

    Corn tortillas, filled with your choice of meats or cheese, then baked in our New Mexican green chile sauce, topped with three cheese, salsa and shredded lettuce.

  • Strawberry Salmon Tostada

    Char broiled, coriander crusted Pacific Salmon & fresh strawberry salsa atop our Howlin Tostada salad.

  • Mango Chicken Quesadilla

    Fresh mango, charbroiled chicken, pepper jack cheese, cilantro and onion in a grilled flour tortilla.

  • Scallop Scampi Burrito

    Scallops , baby spinach sauteed in lemon-garlic butter in a flour tortilla with rice and roasted tomato salsa

  • California Fish Taco Plate

    Two marinated, charbroiled Ono tacos on flour tortillas with avocado, creamy, smoked chile sauce, onion, cilantro, cabbage with orange and cucumber salsa.

  • Ono Po’boy

    Grilled Ono, New Mexican slaw, fresh avocado, tortilla strips, citrus onions and dawg sauce on a toasted roll.

  • Yolo Mango Burrito

    Charbroiled chicken breast, fresh mango salsa, fresh avocado, rice, lettuce, habanero salsa and dawg sauce.

  • Artichoke

    Steamed Artichoke served with a salsa Romeso.

  • any burrito with green chile style

    Smothered in New Mexican green chile sauce, topped with shredded lettuce, pico de gallo and Mexican cheese.

  • any burrito with red chile style

    Smothered in New Mexican red chile sauce, topped with citrus marinated onions, cilantro and Mexican cheese

 

East Sacramento Specials

  • Red Chile Enchiladas

    Corn tortillas, filled with your choice of meats or cheese, then baked in our New Mexican red chile sauce, topped with three cheeses, citrus marinated onions, and cilantro sprigs

  • Green Chile Enchiladas

    Corn tortillas, filled with your choice of meats or cheese, then baked in our New Mexican green chile sauce, topped with three cheese, salsa and shredded lettuce.

  • Strawberry Salmon Tostada

    Char broiled, coriander crusted Pacific Salmon & fresh strawberry salsa atop our Howlin Tostada salad.

  • Mango Chicken Quesadilla

    Fresh mango, charbroiled chicken, pepper jack cheese, cilantro and onion in a grilled flour tortilla.

  • Scallop Scampi Burrito

    Scallops , baby spinach sauteed in lemon-garlic butter in a flour tortilla with rice and roasted tomato salsa

  • California Fish Taco Plate

    Two marinated, charbroiled Ono tacos on flour tortillas with avocado, creamy, smoked chile sauce, onion, cilantro, cabbage with orange and cucumber salsa.

  • Ono Po’boy

    Grilled Ono, New Mexican slaw, fresh avocado, tortilla strips, citrus onions and dawg sauce on a toasted roll.

  • Yolo Mango Burrito

    Charbroiled chicken breast, fresh mango salsa, fresh avocado, rice, lettuce, habanero salsa and dawg sauce.

  • any burrito with green chile style

    Smothered in New Mexican green chile sauce, topped with shredded lettuce, pico de gallo and Mexican cheese.

  • any burrito with red chile style

    Smothered in New Mexican red chile sauce, topped with citrus marinated onions, cilantro and Mexican cheese